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Pork Ramen Noodle Bowls

Pork Ramen Noodle Bowls

Pork Ramen Noodle Bowls

SERVINGS: 4 servings

PREP TIME: 10 minutes

TOTAL TIME: 25 minutes

INGREDIENTS

1 (15-ounce) package HORMEL® SQUARE TABLE™ Slow Simmered Pork Roast Au Jus, heated according to package directions
8 cups chicken broth
3 tablespoons soy sauce
1 teaspoon ground ginger
1 teaspoon garlic powder
1 (8-ounce package) ramen noodles, cooked according to package directions
Suggested toppings: Baby spinach, julienned carrots, thinly sliced radishes, soft-boiled eggs, sliced green onion, sesame oil, chili garlic sauce, sesame seeds

DIRECTIONS

Shred heated pork and reserve juices.

In large saucepan over medium high heat, heat chicken broth and reserved juices. Stir in soy, ginger and garlic powder. Bring to boil.

Divide broth, noodles and shredded pork among 4 serving bowls. Top with suggested toppings.

© 2023 Hormel Foods, LLC