Beef and Chili Soup is a hearty and satisfying dish that combines the bold flavors of HORMEL® Chili With Beans with the complex flavors of HERB-OX® Beef Bouillon Cubes and ease of frozen vegetables. This soup comes together quickly making it a well-balanced and comforting weeknight meal.
|1||(15-ounce) can HORMEL® Chili With Beans|
|2||teaspoons HERB-OX® Beef Bouillon Cubes|
|1||(10-ounce) package frozen mixed vegetables, thawed|
|Crackers, if desired|
In medium saucepan, bring chili, water, bouillon and mixed vegetables to a boil over medium-high heat. Reduce heat to medium-low. Cook, stirring occasionally, 5 minutes.
Serve hot soup with crackers, if desired.