![](https://www.hormel.com/brands/hormel-black-label-bacon/wp-content/uploads/sites/2/Recipes_2400_Cheesy-Bacon-Spinach-Dip-1-1536x640.jpg?1721675588 1536w 640h, https://www.hormel.com/brands/hormel-black-label-bacon/wp-content/uploads/sites/2/Recipes_2400_Cheesy-Bacon-Spinach-Dip-1-2048x853.jpg?1721675588 2048w 853h, https://www.hormel.com/brands/hormel-black-label-bacon/wp-content/uploads/sites/2/Recipes_2400_Cheesy-Bacon-Spinach-Dip-1-175x73.jpg?1721675588 175w 73h, https://www.hormel.com/brands/hormel-black-label-bacon/wp-content/uploads/sites/2/Recipes_2400_Cheesy-Bacon-Spinach-Dip-1-375x156.jpg?1721675588 375w 156h, https://www.hormel.com/brands/hormel-black-label-bacon/wp-content/uploads/sites/2/Recipes_2400_Cheesy-Bacon-Spinach-Dip-1-575x240.jpg?1721675588 575w 240h, https://www.hormel.com/brands/hormel-black-label-bacon/wp-content/uploads/sites/2/Recipes_2400_Cheesy-Bacon-Spinach-Dip-1-775x323.jpg?1721675588 775w 323h, https://www.hormel.com/brands/hormel-black-label-bacon/wp-content/uploads/sites/2/Recipes_2400_Cheesy-Bacon-Spinach-Dip-1-1024x427.jpg?1721675588 1024w 427h, https://www.hormel.com/brands/hormel-black-label-bacon/wp-content/uploads/sites/2/Recipes_2400_Cheesy-Bacon-Spinach-Dip-1-1300x542.jpg?1721675588 1300w 542h, https://www.hormel.com/brands/hormel-black-label-bacon/wp-content/uploads/sites/2/Recipes_2400_Cheesy-Bacon-Spinach-Dip-1-1700x708.jpg?1721675588 1700w 708h, https://www.hormel.com/brands/hormel-black-label-bacon/wp-content/uploads/sites/2/Recipes_2400_Cheesy-Bacon-Spinach-Dip-1.jpg?1721675588 2400w 1000h)
Ingredients
8 | slices HORMEL® BLACK LABEL® Original Thick Cut Bacon |
2 | cups chopped fresh spinach |
1½ | cups shredded cheddar cheese |
4 | ounces cream cheese, softened |
⅜ | cup sour cream |
½ | cup mayonnaise |
¼ | cup chicken or vegetable broth |
¼ | cup chopped green onion |
¼ | cup chopped fresh parsley leaves |
½ | cup freshly grated Parmesan cheese |
1 | tablespoon hot sauce |
1 | teaspoon garlic salt |
Directions
Heat oven to 400°F.
Cook bacon according to package directions. Cool and crumble.
In large bowl, stir together spinach, bacon and remaining ingredients. Transfer mixture to a lightly greased 1-quart baking dish. Bake 20 to 25 minutes or until hot and bubbly.