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How and when should a HORMEL® CURE 81® ham be glazed?

FAQ

How and when should a HORMEL® CURE 81® ham be glazed?

  1. Remove ham from oven and carefully drain or spoon excess ham juices/drippings from the pan.
  2. Spoon the prepared glaze mixture evenly over the entire surface of the ham.
  3. Place ham in oven, and heat for 5-10 minutes or until glaze is set.
  4. Slice ham, serve and enjoy!