Hearty & Delicious Serving Suggestion Slow Cooker Pork Tenderloin Get Recipe Hearty & Delicious Serving Suggestion Herb Marinated Pork Filet Get Recipe Hearty & Delicious Serving Suggestion HORMEL® Roast Flavor Pork Roast View Product Hearty & Delicious Serving Suggestion Mesquite Barbeque Loin with Grilled Vegetables Get Recipe Hearty & Delicious Serving Suggestion Garlic and Ginger Glazed Sticky Pork Get Recipe Varieties HORMEL® Original Pork Loin Filet HORMEL® Mesquite BBQ Pork Loin Filet HORMEL® Lemon Garlic Pork Loin Filet HORMEL® Honey Mustard Pork Loin Filet HORMEL® Roast Flavor Pork Roast HORMEL® Onion Garlic Pork Roast HORMEL® Teriyaki Pork Tenderloin HORMEL® Peppercorn Pork Tenderloin HORMEL® Original Pork Tenderloin HORMEL® Herb Dry Seasoned Pork Filet HORMEL® Apple Bourbon Pork Tenderloin How To Prep Grill Preheat grill to medium heat (350°F). Remove pork from package and place directly on the grate of the grill. Grill pork to a minimum internal temperature of 155°–160°F (medium), turning occasionally. Let pork rest for 5 minutes. Serve an enjoy! Always prepare meat from a thawed state. Direct Link Slowcooker Place pork in slow cooker on top of vegetables or other ingredients if desired. Cover. Cook on HIGH 1 to 1 ½ hours. Turn heat to LOW setting. Cook 5 to 6 hours. Remove pork from slow cooker. To serve, transfer pork to cutting board and carve crosswise into thick slices. Direct Link Oven Preheat oven to 350°F. Remove pork from package and place on a shallow baking pan. Bake, uncovered, until the thickest portion of the port reaches 155°–160°F (medium), approximately 45 minutes. Let pork rest for 5 minutes. Serve and enjoy! Direct Link No results found. Load More Deliciously Easy Meal Inspiration From weeknight dinners to weekend grill-outs, serve up delicious dishes all year long. Get Recipes