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Herb Marinated Pork Filet

Entertaining Jump to Recipe

This Herb Marinated Pork Filet is a culinary delight. Notes of bright lemon juice and aromatic herbs enhance the natural flavors of the HORMEL® Original Pork Loin Filet. Fresh herbs add complexity to the marinade creating a mouthwatering taste experience.

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1 HORMEL® Original Pork Loin Filet
2 tablespoons lemon juice
2 tablespoons mild olive oil
2 tablespoons HERB-OX® Chicken Granulated Bouillon
1 teaspoon chopped fresh rosemary
1 teaspoon chopped fresh thyme
½ teaspoon chopped fresh sage
¼ teaspoon chopped fresh sage


  1. Brush pork with lemon juice.

  2. In small bowl, combine remaining ingredients; mix well. Rub mixture over pork. Arrange pork in baking dish. Cover; refrigerate several hours or overnight.

  3. Prepare grill for medium heat.

  4. Grill pork 12 to 15 minutes or until internal temperature of pork reaches 155°F to 160°F. Pair with a side salad or your favorite grilled vegetables.