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Italian Rolled Sandwiches

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cup mayonnaise
2 tablespoons red wine vinegar
¼ teaspoon garlic powder
½ teaspoon Italian seasoning
12 slices NATURAL CHOICE® ham
12 slices NATURAL CHOICE® salami
12 slices NATURAL CHOICE® sandwich sized pepperoni
12 thin slices Provolone cheese
1 cup shredded Romaine lettuce
½ cup banana pepper slices
cup roasted red bell pepper slices


  1. In a small bowl, combine mayonnaise, vinegar, garlic powder and Italian seasoning.

  2. Lay 12 ham slices on work surface. Stack salami, pepperoni and provolone on top of ham slices.

  3. Spread mayo mixture over meat and cheese slices. Sprinkle with shredded lettuce, pepper slices and roasted pepper.

  4. Roll up sandwich. Secure with toothpicks. Repeat to make 12 sandwiches.