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BBQ Pork Chop Sandwich is a quick and satisfying meal featuring tender pork chops simmered in tangy barbecue sauce and served on toasted buns.

Topped with sweet onion slices and pickle chips, each bite delivers a perfect balance of smoky, savory, and crisp flavors. Ready in just 15 minutes, it’s a great go-to for lunch, dinner, or casual get-togethers.

Prep Time

Cook Time

Meal Type

Cook Method

Stovetop & Skillet

Ingredients

3 servings
 
1 (12-ounce) package HORMEL® SQUARE TABLE® Flame Seared Pork Chops
½ cup barbeque sauce
3 buns, split and toasted
Sliced sweet onion and pickle chips, for serving

Directions

  1. In skillet over medium heat, empty contents of pork chop package. Stir in barbeque sauce. Simmer together 4 to 5 minutes or until heated through.

  2. Serve pork chops on toasted buns with sweet onion sliced and pickle chips.