
This vibrant, customizable meal that combines tender chicken and rice with a variety of bold toppings like olives, feta, cucumbers, and creamy sauces. Each bowl offers a mix of textures and flavors—from tangy and savory to cool and crisp. It’s a quick and satisfying option for lunch or dinner that’s easy to assemble and full of Mediterranean flair.
Ingredients
4 servings
3 | cups hot cooked brown or white rice |
1 | (12-ounce) package HORMEL® SQUARE TABLE® Flame Seared Chicken Thighs; heated according to package directions and sliced |
Suggested toppings: Shredded lettuce Sliced cucumbers Chopped tomatoes Sliced red onion Kalamata olives Pepperoncini Crumbled feta cheese Lemon slices Purchased tzatziki sauce Purchased hummus |
Directions
In 4 individual serving bowls, divide rice and chicken. Top with suggested toppings.