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Brown Sugar and Cherry Glazed Ham

Brown Sugar and Cherry Glazed Ham

Brown Sugar and Cherry Glazed Ham

 

SERVINGS: 10-12

INGREDIENTS


  • 1 ½ cup cherry preserves
  • ¼ cup brown sugar
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons mustard
  • 2 teaspoons chopped fresh thyme leaves
  • 1 (8-pound) HORMEL® CURE 81® Cherrywood Ham

DIRECTIONS


In small saucepan, heat preserves and next 4 ingredients. Bring mixture to a boil. Reduce heat and simmer 3 to 5 minutes or until slightly thickened.
Cook ham according to package directions, basting with preserve mixture every 30 minutes. 
 
 
 
 
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