< BACK TO RECIPES

Grilled Pork Pita Skewers

Grilled Pork Pita Skewers

Grilled Pork Pita Skewers

 

INGREDIENTS


Item is on sale

DIRECTIONS


1. Prepare grill for medium-high heat. Grease grill. In medium bowl, combine pork and sauce; stir to combine. Thread pork onto 4 metal skewers. Grill 8 to 10 minutes or until pork is cooked to your liking, turning occasionally; keep warm.
2. Brush oil on both sides of each pita bread. Grill 2 minutes each side of until grill marks appear. In small bowl, combine mayonnaise and sweet chili sauce; set aside. In small bowl, combine vinegar, mint, sesame oil, sugar, cucumbers and onion. Toss to combine.
3. Place pita breads on boards or plates. Spread half mayonnaise mixture on pita bread. Place pork skewer on bread. Spoon cucumber salad over top. Spoon remaining mayonnaise mixture over salad and pork.
 
© 2018 Hormel Foods, LLC © 2018 Lloyd's Barbeque Company, LLC
 
 
 
Close

GET EXCLUSIVE SAVINGS
& RECIPE IDEAS!

All the latest from Hormel Foods delivered to your inbox

Submit