< BACK TO RECIPES

Ham Potato Pancakes

Ham Potato Pancakes

Ham Potato Pancakes

SERVINGS: 6

INGREDIENTS


  • 1 cup mashed potatoes
  • 1 cup milk
  • 1 large egg, lightly beaten
  • 1¾ cups baking mix
  • 1 cup finely chopped HORMEL® CURE 81® Classic Boneless Ham
  • ½ teaspoon kosher salt
  • 4 tablespoons butter, melted
  • 2 tablespoons chopped fresh chives
Item is on sale

DIRECTIONS


1. In medium bowl, whisk together mashed potatoes, milk and egg. Stir in baking mix, ham and salt until just blended. Gently fold in butter and chives.
2. Heat griddle to medium heat. Drop batter using a ¼ cup. Cook until golden brown. Flip and cook until cooked through. Serve with sour cream.
  • bvseo_sdk, net_sdk, 2.3.0.0
  • CLOUD, getReviews, 47ms
  • REVIEWS, PRODUCT
  • bvseo-msg: The resource to the URL or file is currently unavailable.;
© 2017 Hormel Foods, LLC © 2017 Lloyd's Barbeque Company, LLC
 
 
 
Close

GET EXCLUSIVE SAVINGS
& RECIPE IDEAS!

All the latest from Hormel Foods delivered to your inbox

Submit