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Ale & Apple Glazed Ham

Ale & Apple Glazed Ham

Ale & Apple Glazed Ham

Break from the traditional turkey this year with a delicious glazed HORMEL^® CURE 81^® ham.

SERVINGS: 12 servings

PREP TIME: Under 15 minutes

TOTAL TIME: More than 1 hour

INGREDIENTS

1 HORMEL® CURE 81® Classic Boneless Ham
1 (6-ounce) package glaze from spiral ham
1 (12-ounce) bottle dark lager beer
¼ cup apple butter
2 teaspoons Dijon Mustard

DIRECTIONS

1. Heat oven to 350°
2. In a shallow roasting pan, place ham.
3. In medium saucepan combine glaze packet contents, and remaining ingredients. Cook over medium heat 2 to 3 minutes or until contents from packet dissolves.
4. Bake ham according to package directions, basting with glaze every 15 minutes.

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