Spice up your weeknight dinner with our Chicken Quesadillas recipe. These cheesy and flavorful quesadillas are loaded with tender chicken, sautéed vegetables, and melted cheese, all wrapped in a crispy tortilla. Serve with your favorite salsa and sour cream for a delicious and satisfying meal.
Ingredients
| 2 | (10-ounce) cans HORMEL® Premium Chicken breast, drained |
| 1 | cup shredded cheese |
| 8 | (6-inch) flour tortillas |
| Garlic salt | |
| Garnish: salsa, cilantro, if desired |
Directions
Heat griddle. Spread chicken, cheese, and garlic salt between tortillas.
Cook 2 to 3 minutes or until lightly browned.