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Chive Biscuit Ham Bites
Chive Biscuit Ham Bites
INGREDIENTS
2¾ cups biscuit mix
2 tablespoons chopped fresh chives
cup milk
tsp cayenne pepper
Honey mustard as desired
24 thin slices
HORMEL® CURE 81® Classic Boneless Ham
DIRECTIONS
1. Heat oven to 425°F
2. Stir to combine biscuit mix, chives, milk, and cayenne pepper. Knead lightly. Roll out to ½-inch thickness. Cut with a 2-inch round cookie cutter.
3. Bake 8 to 10 minutes or until golden brown. When cool, split biscuits. Top bottom halves with honey mustard and 1 thin, folded slice of ham each. Sandwich with remaining biscuit halves.
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