Search for:
Sign Uppp
Search for:
PRODUCTS
HORMEL FOODS PRODUCTS
MORE FAVORITES FROM HORMEL FOODS
RECIPES
COUPONS
FIND PRODUCTS
PRODUCTS
>
RECIPES
>
COUPONS
>
FIND PRODUCTS
>
GET OUR NEWSLETTER
>
< Back
HORMEL FOODS PRODUCTS
MORE FAVORITES FROM HORMEL FOODS
TOP
< BACK TO RECIPES
Ham-Cranberry-Brie Crostini with Balsamic Glaze
Ham-Cranberry-Brie Crostini with Balsamic Glaze
SERVINGS:
12
INGREDIENTS
1 (12-ounce) French baguette, sliced into 1/2-inch slices
¼ cup olive oil
4 ounces
HORMEL® CURE 81® Classic Boneless Ham
, thinly sliced
1 (8-ounce) round Brie cheese
1 cup cranberry sauce
Garnish: Balsamic glaze and arugula leaves
DIRECTIONS
Heat oven to 375°F.
Brush baguette slices with olive oil and bake 8 minutes or until slightly toasted. Slice brie into thin strips and place on bread. Top with prosciutto and a heaping teaspoon of cranberry sauce. Garnish with glaze and arugula leaves, if desired.
Twitter
Pinterst
Email
Print