< Back TOP
< BACK TO RECIPES

HORMEL® Hot Chili Cheese Dip

HORMEL® Hot Chili Cheese Dip

HORMEL® Hot Chili Cheese Dip

 

SERVINGS: 8 servings

PREP TIME: 5 minutes

TOTAL TIME: 30 minutes

INGREDIENTS


1 (8 ounce) package cream cheese, softened
1 (15-ounce) can HORMEL® Chili with Beans
1 cup shredded cheddar cheese
1/4 cup chopped green onion
1/4 cup chopped fresh cilantro leaves
1/4 cup chopped fresh tomatoes
Tortilla chips

DIRECTIONS


1. Heat oven to 350°F. Spread cream cheese in bottom of 9-inch cast iron skillet. Top with chili and shredded cheese. Bake 20 to 25 minutes or until hot and bubbly.

2. Top with green onion, cilantro and fresh tomatoes. Serve with tortilla chips.
 
 
 
 
  Close