These Italian Burgers are a mouthwatering delight. Each bite offers a juicy and well-seasoned patty infused with HERB OX® Beef Granulated Bouillon and the flavors of Italian herbs and spices. Gooey, melted mozzarella cheese, fragrant basil leaves, and tangy marinara sauce create a true Italian experience.
Ingredients
| 2 | pounds lean ground beef |
| ½ | red onion, diced |
| ½ | bell pepper, diced |
| 1 | tablespoon garlic, chopped |
| 1 | cup part skim mozzarella cheese, finely shredded |
| 1 | tablespoon Italian seasoning |
| 1 | teaspoon onion powder |
| 1 | tablespoon HERB OX® Beef Granulated Bouillon |
| 1 | teaspoon black pepper |
| 1 | large egg |
| 8 | buns, toasted |
| Marinara sauce, fresh basil leaves and mozzarella cheese |
Directions
Prepare grill for medium heat.
In large mixing bowl add ground beef and next 9 ingredients. Gently mix.
Shape mixture into 8 patties. Grill 5 to 8 minutes on each side or until desired degree of doneness.
Serve in toasted buns, topped with marinara sauce, mozzarella, and fresh basil leaves, if desired.