This savory recipe combines the rich flavors of HORMEL® Chili No Beans, the creamy goodness of cheddar cheese, and the zesty kick of green onions, all baked to perfection in just under 20 minutes. This Chili Dog Bake is the perfect solution when you’re craving something delicious but short on time. It’s a symphony of simplicity and flavor, ready to satisfy your taste buds in no time.
Ingredients
| 4 | hotdogs, cut into 1-inch pieces |
| 1 | (15-ounce) can HORMEL® Chili No Beans |
| ½ | cup shredded cheddar cheese |
| 6 | hot dog buns, split |
| Garnish: chopped onions |
Directions
Heat oven to 400°F.
In 1-quart baking dish, spread hot dog pieces in a single layer. Spoon chili over hot dog pieces and sprinkle with cheese.
Bake 15 minutes or until bubbly.
Spoon chili mixture into hot dog buns. Garnish with onions, if desired.