HORMEL® MARY KITCHEN® Roast Beef Hash
servings per container
|Amount Per Serving|
|% Daily Value*|
|Total Fat 21g||32%|
|Saturated Fat 9g||45%|
|Trans Fat 1g|
|Total Carbohydrate 24g||8%|
|Dietary Fiber 3g||12%|
|Total Sugars 1g|
|Includes 1g added sugars||2%|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Fill your family’s breakfast table with the timeless home-cooked flavor of HORMEL® MARY KITCHEN® Roast Beef Hash. Made with a delicious mix of tender roast beef, diced potatoes, and savory seasonings, it’s never been easier to bring the restaurant flavor you love to your home and enjoy an easy breakfast or relaxing brunch with your friends and family. You can add this corned beef hash to recipes like egg muffins, omelets, potatoes, and more for even more flavor. For over 65 years, the maker of HORMEL® MARY KITCHEN® has been delivering high quality food with great taste. Experience the taste of America’s #1 selling hash*.
- Fry up this roast beef hash to create a crisp and crunchy taste
- Made from a mix of tender roast beef, diced potatoes, and savory seasonings, you can bring that classic restaurant taste of sausage hash to your home
*Based on latest 52 week Circana data.
How to Prep
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Simply coat a pan with cooking spray or oil to stop hash from sticking.
Yes and it should be eaten within 3 days of opening.
Yes. MARY KITCHEN® hash is fully cooked and ready to eat.
MARY KITCHEN® hash is fully cooked and can be eaten cold.
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