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Peppered Pork Lo Mein

Peppered Pork Lo Mein

Peppered Pork Lo Mein

 

INGREDIENTS


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DIRECTIONS


1. Cook Chinese noodles according to package directions; drain.
1. Meanwhile, in wok or large skillet, heat 1 1/2 teaspoons oil until hot; add pork. Sauté 5 minutes or until cooked through and no longer pink. Remove pork from wok.
1. Add remaining 1 1/2 tablespoons oil to wok. Add vegetables; stir-fry 5 minutes or until crisp and tender. Add pork and noodles to wok. Add stir-fry sauce; toss to coat. Cook until heated thoroughly. Serve immediately.
 
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