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Sun-Dried Tomato Pork Sliders

<strong>Sun-Dried Tomato Pork Sliders</strong>

Sun-Dried Tomato Pork Sliders

 

SERVINGS: 6 servings

PREP TIME: 10 minutes

TOTAL TIME: 40 minutes

INGREDIENTS


  • 1 (1.5-pound) HORMEL® Sun-dried Tomato Dry Seasoned Loin Filet
  • 1 (15-count) package potato slider buns, toasted or warmed
  • Chipotle mayonnaise
  • 1 cup bread and butter pickle chips

DIRECTIONS


  1. Cook pork according to package direction. Let stand 10 minutes and slice.
  2. Spread desired amount chipotle mayonnaise on cut sides of slider buns. Top with pork slices, pickle chips and top with bun tops.
 
 
 
 
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