![](https://www.hormel.com/brands/hormel-marinated-meats/wp-content/uploads/sites/14/Recipe_2400_Multi_Cooker_Pork_Loin_Carnitas_Tacos-1536x640.jpg?1721675587 1536w 640h, https://www.hormel.com/brands/hormel-marinated-meats/wp-content/uploads/sites/14/Recipe_2400_Multi_Cooker_Pork_Loin_Carnitas_Tacos-2048x853.jpg?1721675587 2048w 853h, https://www.hormel.com/brands/hormel-marinated-meats/wp-content/uploads/sites/14/Recipe_2400_Multi_Cooker_Pork_Loin_Carnitas_Tacos.jpg?1721675587 175w 73h, https://www.hormel.com/brands/hormel-marinated-meats/wp-content/uploads/sites/14/Recipe_2400_Multi_Cooker_Pork_Loin_Carnitas_Tacos-375x156.jpg?1721675587 375w 156h, https://www.hormel.com/brands/hormel-marinated-meats/wp-content/uploads/sites/14/Recipe_2400_Multi_Cooker_Pork_Loin_Carnitas_Tacos-575x240.jpg?1721675587 575w 240h, https://www.hormel.com/brands/hormel-marinated-meats/wp-content/uploads/sites/14/Recipe_2400_Multi_Cooker_Pork_Loin_Carnitas_Tacos-775x323.jpg?1721675587 775w 323h, https://www.hormel.com/brands/hormel-marinated-meats/wp-content/uploads/sites/14/Recipe_2400_Multi_Cooker_Pork_Loin_Carnitas_Tacos-1024x427.jpg?1721675587 1024w 427h, https://www.hormel.com/brands/hormel-marinated-meats/wp-content/uploads/sites/14/Recipe_2400_Multi_Cooker_Pork_Loin_Carnitas_Tacos-1300x542.jpg?1721675587 1300w 542h, https://www.hormel.com/brands/hormel-marinated-meats/wp-content/uploads/sites/14/Recipe_2400_Multi_Cooker_Pork_Loin_Carnitas_Tacos-1700x708.jpg?1721675587 1700w 708h, https://www.hormel.com/brands/hormel-marinated-meats/wp-content/uploads/sites/14/Recipe_2400_Multi_Cooker_Pork_Loin_Carnitas_Tacos.jpg?1721675587 2400w 1000h)
Looking for a flavorful and easy way to spice up your taco night? Try these Multicooker Pork Loin Carnitas Tacos! Made with tender and juicy pork loin cooked to perfection in a multicooker, these tacos are bursting with savory and spicy flavors. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. Serve with your favorite taco toppings and enjoy the perfect balance of crunchy, tangy, and savory flavors. This recipe is a must-try for any taco lover, and with the help of your multicooker, it’s easier than ever to create restaurant-quality tacos at home.
Ingredients
3 | pounds HORMEL® Center Cut Pork Loin |
½ | cup vegetable oil |
Zest and juice of 1 orange | |
2 | cloves garlic, chopped |
1½ | teaspoons oregano |
1½ | teaspoons cumin |
1½ | teaspoons chili powder |
1½ | teaspoons salt |
1 | teaspoon black pepper |
Flour or corn tortillas | |
HERDEZ TAQUERIA STREET SAUCE® Cilantro Lime | |
Suggested toppings: Chopped white onion, chopped cilantro, pickled red onion and lime wedges |
Directions
Cut pork into 3-inch chunks. Place pork in 6-quart multicooker. In small bowl, combine oil, zest and juice of orange, garlic, oregano, cumin, chili powder, salt and pepper. Pour mixture over pork. Cover; pressure cook on HIGH pressure 30 minutes. Quick release pressure; let stand 10 minutes.
Remove lid. Using 2 forks, shred pork into bite-size pieces. Transfer shredded pork and juices to a 9×13 baking pan.
Heat broiler to HIGH. Broil 5 to 6 minutes or until pork begins to brown and crisp.
Serve pork in tortillas with taco sauce and suggested toppings.