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Slow-Cooker Honey-Glazed Ham

Holiday & Seasonal Jump to Recipe

Prepare for a mouthwatering and effortlessly delicious Slow Cooker Honey Glazed Ham. This recipe combines succulent HORMEL® CURE 81® Classic Boneless Ham with a sweet and savory glaze. The slow cooker method ensures that the ham comes to the table tender and juicy. Prepare to impress!

Prep Time

Cook Time

Meal Type


1 HORMEL® CURE 81® Classic Boneless Ham
½ cup honey
3 tablespoons soy sauce
1 tablespoon Dijon mustard
¼ cup brown ale


  1. Place ham in lightly greased slow-cooker; add 1 cup water. Cover and cook on HIGH 4 hours or on LOW 6 hours.

  2. Meanwhile, in small saucepan heat honey and next 3 ingredients over medium-high heat. Cook 5 minutes or until slightly thickened. Remove ham from slow-cooker and drizzle with glaze.