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Elevate your hot dog game with these Spicy Chili Dogs featuring beef franks nestled in split buns, generously topped with HORMEL® Chili No Beans, chopped green onions, jalapenos, and a sprinkling of shredded cheddar cheese for a burst of bold and spicy flavors.

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8 beef franks
1 (15-ounce) can HORMEL® Chili No Beans
8 hot dog buns, split
Chopped green onion
Chopped jalapeno
Shredded Cheddar cheese


  1. Prepare grill for medium heat. Grill franks evenly.

  2. Heat chili according to package directions.

  3. Place franks in buns. Top each with chili, onion, jalapeño and shredded Cheddar cheese.