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HORMEL® SQUARE TABLE™ entrees

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Beef Roast Pasta Skillet

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Pork Ramen Noodle Bowls

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Skillet Chicken Pot Pie

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Roast Beef Sliders with Caramelized Onions

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Beef Tips Fried Rice

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Enjoy premium meals any night of the week with fast and flavorful recipes starting with HORMEL® SQUARE TABLE® refrigerated entrées.

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Fill your casa with flavors of Mexico with heat-and-eat refrigerated entrees from the HERDEZ® brand.

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How to Prep

Microwave Pork Chops
  1. Remove pork from packaging and place in microwave-safe dish along with its juices.
  2. Separate pork chops.
  3. Lightly cover dish and heat on HIGH for 1 minute, turn pork over and then heat for an additional 30 seconds or until warm.
  4. Let stand for 1 minute.
  5. Serve as desired

Microwave ovens and stoves will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances.

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Stove Top Pork Chops
  1. Heat a nonstick skillet over medium heat.
  2. Remove pork chops and juices from package and place in skillet.
  3. Separate pork chops.
  4. Cover skillet and heat over medium heat for 5-6 minutes, or until warm, turning occasionally while heating.
  5. Serve as desired.

Microwave ovens and stoves will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances.

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Microwave Flame-Seared Chicken
  1. Remove chicken from packaging and place in microwave-safe dish along with its juices.
  2. Separate chicken into individual pieces.
  3. Lightly cover dish and heat on HIGH for 1 minute, turn chicken over and then heat for and additional 30 seconds or until warm.
  4. Let stand for 1 minute.
  5. Serve as desired.

Microwave ovens and stoves will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances.

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Stove Top Flame-Seared Chicken
  1. Heat a nonstick skillet over medium heat. Remove chicken and juices from package and place in skillet.
  2. Separate chicken into individual pieces.
  3. Cover skillet and heat over medium heat for 5-6 minutes, or until warm, turning occasionally while heating.
  4. Serve as desired.

Microwave ovens and stoves will vary. Heating times given are approximate and may need to be adjusted based on previous cooking experiences with your appliances.

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Stovetop for Chicken
  1. Empty chicken and sauce into a large nonstick skillet. Carefully separate chicken breasts and place in a single layer with sauce.
  2. Cover skillet and heat over medium heat for 6-7 minutes or until hot, turning chicken breasts over halfway through heating and stirring sauce occasionally.

Stoves may vary. Heating times are approximate and may need to be adjusted based on previous cooing experiences with your appliances.

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Oven
  1. Remove contents from package and place in an 8×8 inch baking dish.
  2. Cover pan with foil and heat in a preheated 350°F oven for 25-30 minutes or until hot.
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Microwave
  1. Remove outer sleeve and place vacuum-sealed tray in microwave. Do not pierce or vent film.
  2. Heat on high for 4 minutes or until hot. Self-venting film expands as it heats, forming a bubble to lock in flavor and juiciness.
  3. Let stand for 2 minutes. Peel back film carefully, as contents will be hot.

Serve and enjoy! All microwave ovens vary. Times given are approximate.

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