HORMEL FOODS PRODUCTS
EXPLORE CHILI LOVE
ACROSS OUR CHILI NATION
EXPLORE CHILI LOVE ACROSS OUR CHILI NATION
CHILI WITH A LIL’ DAB’LL ALWAYS DO IN CONNECTICUT
It’s tough to top the taste of the longshoreman special. That would be chili, which is served with dabs and horseradish cream and can warm things up even in the thick of a January nor’easter.
DELAWARE’S ALL FOR DELICIOUS CHILI
When it comes to chili, the First State puts New England brown bread first. Nicknamed “The Small Wonder,” Delaware knows how to satisfy big hunger with this perfect pairing of chili and bread.
MAINE MASTERS CHILI GOODNESS
Pop on over to Maine for some popovers and chili! Savor this perfect pair of light, hollow rolls and hot, hearty chili. Now that’s a match made in flavor heaven.
MARYLAND MARRIES CHILI & BANNOCK BREAD
There’s a bounty of flavor in the bounty of the bay—including chili goodness, which Maryland serves up with a side of mouthwatering bannock bread.
MASSIVE CHILI LOVE IN MASSACHUSETTS
Massachusetts knows how to warm up in a deep freeze, and they know what makes for wicked good chili. They pair their bowls of chili goodness with soft buttered rolls.
NEW HAMPSHIRE’S CHILI SURE IS TASTY
The chili’s great in the Granite State, where they know how to cut straight to the delicious with a side of bulkie rolls and sliced jalapeños. Talk about a trifecta of tasty!
NEW JERSEY KICKS UP CHILI GOODNESS
Delicious chili flourishes in the Garden State, where it’s served up with Colby Jack cheese, onions and hot jalapeños. That’s a tasty dish you can bet your money on to satisfy.
NEW YORK’S IN A CHILI STATE OF MIND
New York brings its best to the chili bowl with a bounty of bagel goodness. There may be debate around which bakery’s got the best bagels, but there’s no doubt that chili’s delicious!
PENNSYLVANIA’S SOFT FOR CHILI GOODNESS
In Pennsylvania, you’ll find a soft spot for hearty chili paired with a tasty soft pretzel. For the Keystone State, it’s an edible icon, and for Chili Nation, it’s a super-scrumptious side!
VERMONT CHEERS FOR CHEESY CHILI
Vermont knows how to top off chili with a side of scrumptious. White Cheddar and common crackers are the way to go in the Green Mountain State when serving warm, tasty chili.
DC DISHES OUT DELICIOUS CHILI
Put politics aside and warm up with chili. Bring some classic sides to your bowl—like French fries and cheese sauce—and stand united, one nation under chili.
ALABAMA IS KING OF CORNBREAD & CHILI
Sweet Home Alabama is home to the classic chili-and-buttered-cornbread combo. Savor ‘em separately or bring it all together in a casserole or “salad”—you can never go wrong with this delicious duo.
ARKANSAS IS CHAMPION OF CHILI CHEESE DIP
It’s no surprise that chili love runs deep down in the South. In Arkansas, home to the World Cheese Dip Championship, great taste is teamed up for a terrifically tasty chili cheese dip.
FLORIDA FAVORS CHILI WITH A FRIED, FRUITY TWIST
GEORGIA’S GRITS, GRAVY & CHILI IS JUST PEACHY
Georgia may be known for its peaches, but when it comes to chili the Southern route is the right way to go with grits and gravy—a top-notch trifecta of tasty!
THE CHILI CRAZE IN KENTUCKY
In the Bluegrass State, chili goes hand-in-hand with spoon bread, one of Kentucky’s tastiest traditions. Served as a side, or on the bottom of the chili bowl, these two make for top-notch tasty!
CHILI LOVE IN LOUISIANA
The Bayou State brings delicious extras to their chili bowls, like tasty fried okra—also known as gumbo—dirty rice and hot sauce. The Big Easy sure knows Big Flavor!
DON’T MISS OUT ON MISSISSIPPI CHILI
Mississippi dishes out lots of savory Southern dishes and flavors. In the Magnolia State, you’ll find chili enjoyed alongside yummy hush puppies. Talk about a mouthwatering match!
NORTH CAROLINA BRINGS BIG BBQ TO CHILI
North Carolina’s sweet on BBQ, which is why they bring it to their chili bowls, along with a side of savory sweet potato fries. They sure know how to dish out the delicious!
SAVOR THE FLAVOR OF CHILI IN SOUTH CAROLINA
In the Palmetto State, they know the value of enjoying life’s simple sides, so they top their great-tasting chili over white rice. Now doesn’t that sound nice?
TASTY CHILI IN TENNESSEE
Tennessee’s got a taste for all sorts of good things—including chili. They serve it up with big BBQ flavor and crunchy corn chips. That’s the kind of tasty that can’t be topped!
VIRGINIA IS FOR CHILI LOVERS
Virginians love warm, delicious chili best when served alongside a Southern-style, savory cornbread skillet. They might kick up the flavor even more when pairing with pickled jalapeños.
WEST VIRGINIA PAIRS PEP WITH CHILI
Chili meets zesty in West Virginia, where it’s enjoyed with a side of tasty pepperoni rolls. A state staple in the Mountain State, pepperoni rolls pair perfectly with chili goodness.
CHEERS TO CHILI IN ILLINOIS
In the Land of Lincoln, chili gets yummy with a pair of unlikely but delicious sidekicks, French fries and pickled vegetables. It’s a team of tasty players that always makes for winning flavors.
INDIANA’S INTO CHILI & FRIED BISCUITS
In “the Crossroads of America,” they like to complete their chili dish with a delicious side of fried biscuits. Now that’s a yummy team of tasty goodness!
IOWA CHILI—SERIOUSLY CORNY & GENUINELY CHEESY
Just as few corners of Iowa are far from a cornfield, few bowls of chili go without corn (on and off the cob) and shredded cheese. Try and top that great-tasting trio!
KANSAS BRINGS BIG BBQ TO CHILI
GREAT-TASTING CHILI IN MICHIGAN
While it’s known as the country’s cherry capital, it’s safe to say, “Life is Just a Bowl of Chili” in Michigan. The Great Lakes State makes a great pairing with chili and Coney dogs.
MINNESOTA’S WILD ABOUT CHILI
Do Minnesotans love chili? You betcha! Where the weather’s cold, the chili’s hot and served alongside wild rice, the official State Grain. There’s no tastier way to warm up a Minnesota winter.
SHOW ME THE CHILI IN MISSOURI!
Missouri smothers on the delicious with a chili-covered St. Louis toasted ravioli. It’s a merging of Midwestern warm, tasty and toasty that no one can resist.
NEBRASKA’S SWEET ON CHILI & CINNAMON ROLLS
Roll out big chili goodness in Nebraska, where you’ll find it served with a tasty side of cinnamon rolls. It’s a tradition in the “Cornhusker State,” and a sweet one at that!
NORTH DAKOTA DISHES OUT THE DELICIOUS CHILI
North Dakota warms up with hotdish! Nothing beats a hot, hearty chili casserole when the temperatures dip below zero, and North Dakota’s got that one mastered.
OHIO GOES ALL OUT FOR CHILI
SOUTH DAKOTA CELEBRATES CHILI GOODNESS
The Mount Rushmore State takes pride in greatness—and that includes great-tasting chili. They pair it with deep-fried and delicious frybread. That’s some simple, tasty goodness that’s easy to warm up to.
CHEESE UP YOUR CHILI IN WISCONSIN
In America’s Dairyland, cheese is king. It’s loaded on nearly everything—of course, that includes chili. So when in Wisconsin, eat your chili like a cheesehead! Don’t worry—you’ll be glad you did.
CHILI LOVE’S HOT IN ARIZONA’S HEAT
The Grand Canyon State knows how to celebrate its Southwestern flavor. So don’t be surprised to see Arizonians get prickly if their chili’s served without their tasty hatch chilies!
CHILI’S AN OLD FAVORITE IN NEW MEXICO
New Mexico’s got a taste for Southwestern flavor. Called “the Land of Enchantment,” you can be sure to charm your taste buds with their chili served alongside mini omelets and Spanish rice.
OKLAHOMA SAYS A-OKAY TO CHILI
The Sooner State knows how to savor the great taste of chili with classic corn fritters. A tasty tradition in the South, corn fritters fit perfectly with chili greatness.
CHILI’S THE STATE DISH OF TEXAS
Don’t mess with Texas and its chili—they’ve even designated it as the official state dish! Try the corn chip chili pie, a hit at dinner tables throughout the Lone Star State.
HEARTY CHILI FOR HARDY ALASKANS
Weathering the winters of the Last Frontier is tough, but Alaskans know how to warm up when the temps drop. They cozy up to hot, tasty chili alongside sourdough bread.
THE CHILI’S FRESH IN CALIFORNIA
The chili shines in the Golden State, home of most fresh food trends. It’s only natural, then, that Californians like their chili with flavorful extras like avocado, olives, cheese and sourdough bread.
COLORADO’S CHILI ROCKS
As the gateway to America’s Southwest, Colorado spices up its chili with corn tortillas, jalapeños and rich sour cream. Now that’s a tasty Southwestern spin that’s sure to bring big chili cheers!
HAWAIIANS CHEER FOR CHILI, TOO
Aloha from Hawaii! Even though the temps are anything but chilly here, the chili love is hot! The tradition here is to enjoy chili alongside SPAM® — “the Hawaiian Steak”— and sweet pineapple.
IDAHO POTATOES PAIR PERFECTLY WITH CHILI
Idaho marries its two loves, potatoes and chili, by adding potato skins to their chili bowls. It’s a top-notch tasty twosome that’s guaranteed to satisfy.
THE CHILI’S GOLD IN MONTANA
There’s big chili flavor in Big Sky Country. Called “the Treasure State” for its mining history, Montana also knows how to treasure great-tasting chili, which is often served alongside buttermilk biscuits and butter.
YOU CAN BET ON DELICIOUS CHILI IN NEVADA
The chili’s gold in the Silver State, where it’s served alongside sour cream, cotija cheese and corn tortilla chips. Now that’s a delicious dish you can count on!
CHILI GETS FRESH IN OREGON
There’s big love for chili in the Beaver State. They enjoy their chili bowls topped off with a fresh squeeze of lime and sour cream or yogurt, onions and cilantro.
YOU OUGHTA TRY UTAH’S CHILI
You might not know it, but Utah’s salsa savvy and chili crazy. It’s the key ingredient to great-tasting green sauces, and tomatillo salsa teamed up with chili makes for winning flavor.
CHILI’S THE APPLE OF WASHINGTON’S EYE
There’s no debate! Washington State produces amazing apples that taste great with everything—including chili. Tasty, tart, sweet or spicy, there’s no bad apple to pair up with chili!
WYOMING FAVORS CHILI & FRYBREAD
When in Wyoming, why not have chili and frybread? Deep-fried and delicious, it’s the perfect side for warm and tasty chili goodness.
Chili Cheese Dip >
Chili Dogs with Cheese >
Chili Nachos >
Chili Pizza >
Mini Mexican Chili Bites >
Super Loaded Chili Potato Skins >
Mini Chili Calzones >
Chili Mac 'n' Cheese Bake >
Stuffed Chili Peppers >
7-Layer Chili Dip >
Spicy Chili Dog >
Zesty Chili Cheese Dip >
Chili Cheese Bread Dip >
Spidery Nacho Dip >
Spooky Chili Boo Bar >
Keep It Classic Chili Dog >
Bring the Heat Chili Dog >
The Tex Mex It Up Chili Dog >
The Chili Bowl 50 >
Chili Dog Bake >
Queso Fundido Con Chili a la Tequila >
Beef and Chili Soup >
Enjoy all the traditional flavors of America’s No. 1 chili.
HORMEL® Chili No Beans
HORMEL® Chili with Beans
HORMEL® Chili Hot with Beans
HORMEL® Chili Chunky with Beans
HORMEL® Chili Homestyle with Beans
HORMEL® Chili Turkey with Beans
HORMEL® Chili Hot & Spicy with Beans
HORMEL® Chili Vegetarian with Beans
HORMEL® Chili Less Sodium with Beans
HORMEL® Chili Chunky No Beans
HORMEL® Chili Hot No Beans
HORMEL® Chili Turkey No Beans
HORMEL® Chili Less Sodium No Beans
HORMEL® White Chicken Chili with Beans
HORMEL® Chili Cheese Dip Kit
Here’s another reason to love chili! You can satisfy chili cravings with the same delicious dish you love—now available in 100% natural! All HORMEL® Chili 100% Natural is made with zero preservatives and no artificial ingredients.
HORMEL® Natural Chili With Beans
HORMEL® Natural White Chicken Chili